Produce:
Fruits and Vegetables

Web Sites

Directories

• Epicurious
  If you need a good recipe for a fruit or vegetable, run a search on Epicurious for the specific fruit or vegetable.
  • Farm to Table
    Includes a Peak-Season Ingredient Map with a state-by-state guide to what's at farmers' markets with each crop linked to recipes. Also contains Latin American and Caribbean Fruit and Vegetable Basics, Asian Fruit and Vegetable Basics, Herb Basics, and a Visual Guide to Salad Greens.
• Fruits and Veggies Matter
  The CDC says we need to eat more fruits and vegetables to stay healthy. The National Fruit & Vegetable Alliance is trying to get Americans to do just that but without success. "The average American eats 1.13 servings of vegetables and .68 servings of fruit a day. Only about 7 percent of Americans eat at least five servings of produce a day, which is the minimum recommended by the CDC." (Formerly 5-A-Day)
• New York Times: Recipes for Health
  In this column by Martha Rose Shulman, you can look for recipes by ingredient name (specific fruit, grain, vegetable, etc.).
• Pennsylvania Vegetable Marketing and Research Program
  Pennsylvania's top ten vegetable crops are sweet corn, snap beans, pumpkins, tomatoes, cabbage, peppers, cantaloupes, squash, peas and cucumbers.
• Saveur Magazine: Spring Produce Guide
  Recipes for wonderful things you'll find in early spring at the Farmers Markets, like Garlic Scapes, Fiddlehead Ferns, Ramps, Rhubarb and peas! The also have produce guides for summer, fall and winter.
• Think Vegetables
  thinkvegetables.co.uk provides information on the main vegetables available in the UK [United Kingdom] including nutritional information and recipes.

Specific Vegetables and Fruits

• African Vegetables
  Redbud farm in West Virginia grows leafy vegetables, root crops, and hot peppers for the West African population of Washington DC.
• Eden Foundation
  There are 250,000 known plant species in the world, but only 20 of them provide 90% of our food. The Eden Foundations mission is to find those treasures and bring them to people who really need them.
• Apples
  • The Apple Experts, Knouse Foods
    This Pennsylvania apple processing company (Musselman's brand) offers information about common Pennsylvania apples and recipes using apple products such as apple butter, applesauce, apple pie filling apple juice, and vinegar.
  • New York Times Topics: Apples
    Articles and recipes about apples.
  • US Apple Association
    Look here for a description of apple varieties, apple products, and recipes.
  • Orange Pippin: Apple Varieties
    This doesn't just cover the pippins but all varieties.
  • Washington Apple Commission
    Check here for an extensive collection of apple recipes, as well as information on apple varieties and nutrition.
• Avocados
  • Avocado Central
    Recipes from the Hass Avocado Board. You can even find the Hass Avocado “Chile” Dog from Chile!
  • Avocados: California Avocado Commission
    The California Avocado Commission is your resource for Genuine California Avocados and the California Avocado industry. Look for avocado recipes and specialties, avocado health benefits as well as avocado industry information for media, growers, foodservice and merchandising.
• Blueberries
  • Blueberry Council
    This is the website of the North American Highbush Blueberry Council with health news about the benefits of blueberries, frequently asked questions, links to blueberry recipes, blueberry festivals, and places where you can pick your own blueberries.
• Cherries
  • Choose Cherries
    The Cherry Marketing Institute is a national research and promotion organization that represents U.S. tart cherry growers. Sour cherries grow great in Pittsburgh and this website will give you ideas about how to use them.
  • Preserve the Harvest: Cherries
    Instructions for freezing, canning, drying, making jam from the Utah State University Extension Service.
• Citrus: Florida Department of Citrus
  More than 100 new citrus recipes.
• Figs: California Fig Advisory Board
  Ideas, recipes, nutritional information for dried figs.
• Frieda's Specialty Produce
  Site includes recipes for specialty fruits and vegetables from a marketer of over 500 items including exotic fruit, specialty vegetables, dried fruits and nuts, mushrooms, squash, and a wide variety of Asian and Latin foods.
• Honey Locator
  There are more than 300 distinct types of honey, each originating from different floral sources across the United States. Learn about them and find sources for them from this site by the National Honey Board.
• Kiwi: CalHarvest Fruit Cookbook
  Specializing in Kiwi recipes
• Kumquat Growers, Inc.
  Learn about this small sour citrus fruit and get recipes for using it.
• Mangos
  • Epicurious Mango Recipes
• Onions: National Onion Association
  Learn about onions from the producers. Includes recipes.
• PawPaws
  • Ohio Pawpaw Festival
    An annual festival in September to celebrate this fruit, related to the tropical cherimoya and guanabana, in Albany, Ohio.
  • Pawpaw Information Website
    This Kentucky State University website covers many topics including: Pawpaw FAQ, Description of fruit, Pawpaw recipes, Nutritional information, Guide to growing, Cultivars, Where to buy.
• Pears
  • USA Pears
    This site from the Pear Bureau Northwest (Washington and Oregon) offers information about pear varieties and pear nutrition as well as recipes.
  • New York Times Topics: Pears
    Articles and recipes from the New York Times as well as a Pears Navigator: A list of resources from The New York Times and from around the Web about pears as selected by researchers and editors of The Times.
• Potatoes
  • Potatoes: Goodness Unearthed
    Recipes and nutritional information from the United States Potato Board.
  • Idaho Potato Commission
    Click on "Recipes" to see recipes arranged by category.
  • The International Potato Center (CIP)
    This is an agricultural center outside of Lima, Peru, dedicated to preserving different strains of the potato, as well as sweet potatoes and other root crops of the Andes.
    • New Light on a Hidden Treasure
      A summary of the International Year of the Potato (2008) and its importance as a local food crop because it is NOT a globally traded commodity that is subject to the vagaries of the international market.
• Raisins
  • California Raisin Marketing Board
    This website includes recipes by famous chefs using raisins.
  • Sun-Maid Raisins
    Includes lots of recipes and nutritional information.
• The Rhubarb Compendium
  Check here for everything you wanted to know about rhubarb including recipes.
• Squash
  • Squash, Winter: Fine Cooking: Squash Season
    Read about various types of winter squash and try their recipes.
• Sweet Potatoes
  • Louisiana Sweet Potato Commission
    Includes nutritional information and recipes for the "yam" (really a sweet potato) found in supermarkets in the fall.
  • North Carolina Sweet Potato Commission
    Includes a selection of recipes arranged by categories.
• Tomatoes
  • Pittston Tomato Festival
    If you've heard about that tomato festival in Spain where they throw tomatoes at each other until the streets run with tomato juice, try this one in northeastern PA.
  • La Tomatina, Buñol, Spain
    This is the famous one in Spain
• Walnuts: California Walnut Commission
  Information about walnuts, health and nutrition, recipes, news and events as well as information for growers and processors.

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Pittsburgh Region

• Pittsburgh Post-Gazette: A passion for pawpaws
  In this September 18, 2003 article, Suzanne Martinson describes her trip to the annual Ohio PawPaw Festival in Lake Snowden, Ohio. Included is information about the pawpaw (a fruit related to the tropical cherimoya and guanabana) and recipes.
• PA Veggies
  The Pennsylvania Vegetable Growers Association (PVGA) is a 910 member association of commercial vegetable, potato and berry growers and allied industry personnel. Includes links to other resources.